Archives
- May- 2023 -17 May
The Spanish ripe olives case: a threat to the CAP’s decoupled supports
Télécharger le PDF New step in the dispute between the EU and the United States over anti-dumping taxes on Spanish…
Read More » - Nov- 2021 -16 November
Mirror clauses facing the realities of international trade
On October 20, French Chambers of Agriculture organized a conference entitled “European trade policy: between environmental challenges and preservation of…
Read More » - Mar- 2021 -22 March
European trade policy review: Interesting principles that require concrete actions for agriculture
Download the PDF The European Union communicated on February 18 on the review of its trade policy[1]. The Commission explains…
Read More » - 17 March
Short food supply chain and direct sale: around preconceived ideas
Direct sale and short food supply chains are on the rise, a trend which has been emphasized with lockdowns and…
Read More » - Feb- 2021 -8 February
National strategic plans – multiple expectations and burdened governance for an uncertain achievement
The draft European regulations, proposed by the Commission in June 2018, introduce a major innovation: the development by each Member…
Read More » - Jan- 2021 -19 January
Why are the United States so afraid of the Green Deal?
Across the Atlantic, the Green Deal is disturbing. First described as protectionist, this new policy would now risk disrupting global…
Read More » - Jan- 2020 -21 January
Newsletter #17: Regulation of agricultural land, opposition to free trade, Price observatory
Download the PDF Hello, While a new law is announced on the subject of agricultural land, we are publishing a…
Read More » - 21 January
Reading note: “L’embourgeoisement : une enquête chez les céréaliers”
Download the PDF The title of this book will sound to some as provocative, to others as obvious. For the…
Read More » - 9 January
Regulating agricultural land markets: the main economic arguments
Download the summary Download the full study (in french) Agricultural land responds to very specific characteristics which, when examined, suggest…
Read More » - 7 January
Deterioration of the world food situation
Dégradation de la situation alimentaire mondiale Alors que la production alimentaire s’accroît, de plus en plus d’individus souffrent de la…
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